Barbacoa Menu
The Beginning
TABLE SIDE GUACAMOLE
House made at your table. Serves two to four
$15
MINI TACOS
Choice of: Shrimp, Carnitas, Barbacoa, Chicken Tinga, Carne Asada, Blackened Calamari, Blackened Fish Brick of 5 (serves 2) 10 Brick of 10 (serves 4-5)
$19
KUMAMOTO OYSTERS
Half dozen oysters on the half shell served with roasted jalapeño & tomato relish along with traditional cocktail sauce
$18
CATAPLANA CON ALMEJAS
Clams in a white wine broth
$15
WOOD STONE OVEN FIREBREAD
Brushed with olive oil, herb & parmesan
$8
SHRIMP COCKTAIL
Jumbo U-8 wild Mexican shrimp with diced celery & cocktail sauce
$17
CANCUN STYLE SHRIMP
Jumbo shrimp in a garlic achiote sauce served with flour tortillas
$16
YELLOW TAIL CRUDO
Sliced Hamachi served carpaccio style with seaweed salad, avocado, cucumber, roasted corn ponzu & spicy lime vinaigrette
$16
CEVICHE TRIO
Yellow Tail Crudo, Tiradito & Tuna Tartare
$17
WAGYU SLIDERS
Three cheese with grilled onions, tomato, lettuce & chipotle mayo
$14
WILD MUSHROOMS
Sautéed with garlic, achiote butter & topped with spicy bread crumbs. Served with flour tortillas
$12
BBQ DUCK QUESADILLA
With smoked pineapple slaw
$14
QUESADILLA CON RAJA
Cheese quesadilla with wild mushrooms
$11
CARNE ASADA QUESADILLA
Two cheeses, carne asada & toreado jalapeños
$14
OCTOPUS
Wood grilled with chimichurri & chipotle aioli
$16
QUESO FUNDIDO
Melt of cheeses with rajas, chorizo & served with flour tortillas
$13
CHICKEN FAJITAS
Barbacoa style
$15
CALAMARI FRITTI
Cornmeal & chipotle calamari steaks with jalapeño tartare, latin marinara, chipotle ranch & smoked chili vinegarette
$14
HABANERO TEQUILA RIBS
Half rack of ribs with signature smoked pineapple slaw
$16
DUNGENESS CRAB CAKES
Large crab cakes, avocado crème, roasted red pepper sauce, frisee & hearts of palm
$16
TUNA TARTARE
With avocado, capers, onions & topped with mango sorbet
$18
TIRADITO
Fresh Ahi, sliced orange, jicama, ponzu, chili oil and jalapeno
$14
NACHOS
$10
Add Chicken 6
Add Barbacoa 6
Add Carnitas 6
Add Carne Asada 6
HIBACHI CHICKEN WINGS
With polenta logs & latin dipping sauce
$14
STUFFED PABLANO CHILE
Barbacoa meat & sweet potato stuffed poblano chile with cilantro cream & feta cheese
$14
NY STEAK SANDWICH
Open face on a baguette topped with manchego cheese, grilled onions & chipotle mayo
$25
Firebreads (Pizzas)
HERB & PARM
Brushed with olive oil, herbs & parmesan
$8
ROASTED VEGGIE
Roasted peppers, zucchini, wild mushrooms, caramelized onion, marinara & mozzarella
$11
CHICKEN TINGA
Marinated shredded chicken, marinara onions & mozzarella
$12
CARNE ASADA
Caramelized onions, jack cheese, arugula & balsamic dizzle
$13
BRAISED SHORT RIB
Barbacoa signature BBQ & cheddar mozzarella blend
$15
WILD MUSHROOM
Caramelized onions, mozzarella & olive oil
$15
GREEN APPLE & APPLEWOOD SMOKED BACON
Gorgonzola, rosemary & olive oil
$11
PEACH & PROSCIUTTO
Candied walnuts, gorgonzola, parmesan herbs & olive oil
$13
PEPPERONI
Marinara, oregano & mozzarella
$12
MARGHERITA
Roma tomato, basil, mozzarella & garlic
$15
SMOKED PINEAPPLE & HAM
Marinara, mozzarella, pepperoni, jalapeños, onions & bacon bits
$12
AHI AVOCADO
Wasabi cream, sesame oil, onions, capers, seaweed salad & cilantro
$15